Just by increasing the amount of fiber you eat daily by 3 / 4 ounce, you can dramatically change your risk of getting colon cancer and many other colon diseases. Add 3 / 4 ounce of fiber to your daily diet and avoid the misery and devastation that colon cancer brings to you and your family. Most people with underlying hereditary predispositions to colon cancer can’t effectively prevent the occurrence of the disease, healthy people can avoid colon cancer by following a proper diet and by making lifestyle improvements.
According to the factors that lead to the development of colon cancer, there are two main types of the disease: hereditary colon cancer, which occurs due to genetically inherited physiological abnormalities of the large bowel; and acquired (sporadic) colon cancer, which occurs due to inappropriate diet and unhealthy lifestyle. Most cases of colon cancer occur due to formation of polyps in different regions of the large bowel (colon). People who have a family history of colon cancer should pay regular visits to an oncologist, as it is very important to timely reveal the signs of large bowel disease in order to maximize the chances of recovery.
Immediately following diagnosis, a colon cancer patient may want to visit their local library or research the internet for educational resources, of which there are plenty available. After it has spread, colon cancer starts to cause symptoms that can’t be overlooked, like blood in the stool, change in bowel habits, fatigue, vomiting, stomach aches, so in this phase it’s easy to discover and diagnose it, after some clinical tests and trials.
Recurrent colon cancer is the return of cancerous cells that have already been treated. Treatment of Stage 1 colon cancer is usually resection/anastomosis (removal of colon cancer by joining the cut ends of the colon) because the cancerous tissue is usually too large at this stage to be removed by local excision.